Perfect pub food from producer to plateOur Food Family
Is there such a thing as the perfect pub?
If so, we reckon Tom McHugo’s might just fit the bill. Old-school in appearance, what comes out of the kitchen here is anything but - instead the seasonal menu reads more like a paean to the area’s local growers and for very good reason, as this is some of the best produce available anywhere in the country. In this book the much-loved local shines a spotlight on some of the Tassie legends who make up their extended food family, telling their stories and showcasing their exceptional produce with a collection of over 20 clever carefully curated recipes that deliver the goods in signature McHugo’s style. It’s pub food, Jim, but not as you know it. And we want IN.