Kinfolk magazine launched to great acclaim and instant buzz in 2011 is a quarterly journal about understated, unfussy entertaining. The journal has captured the imagination of readers nationwide, with content and an aesthetic that reflect a desire to go back to simpler times; to take a break from our busy lives; to build a community around a shared sensibility; and to foster the endless and energizing magic that results from sharing a meal with good friends. Now there's The Kinfolk Table, a cookbook from the creators of the magazine, with profiles of 45 tastemakers who are cooking and entertaining in a way that is beautiful, uncomplicated, and inexpensive. Each of these home cooks artisans, bloggers, chefs, writers, bakers, crafters has provided one to three of the recipes they most love to share with others, whether they be simple breakfasts for two, one-pot dinners for six, or a perfectly composed sandwich for a solo picnic"
Join Nathan Williams and the Kinfolk team as they visit more than 40 creative entrepreneurs from around the world who are making business personal.
Explore how visionary ideas take root and ripen into careers, and the myriad ways in which the pursuit of meaning and passion, and the experiences of disappointment and defeat, can motivate both professional success and a balanced quality of life.
Through insightful interviews with leaders in the worlds of publishing, architecture, fashion, design and beyond,
The Kinfolk Entrepreneur captures the ambitions and realities of today's creative class and offers tips, advice and inspiration for anyone looking to forge their own path in life.