Jackie Norman and Gareth Scurr are two adventurous vegans - when it comes to life and food! They live a nomadic life in a small van, travelling all over the country, conjuring up amazing food along the way.
In addition to being vegan, Jackie also lives with gluten, onion and garlic intolerance. Their challenge was to create recipes that could be made in a confined space, with limited equipment and time, from easy-to-find, inexpensive and adaptable ingredients that even the staunchest carnivores would love.
They nailed it - and now you too can benefit from their tireless research and enjoy their most successful recipes. If they can magic up easy and delicious vegan food with these challenges, so can you - especially now you have this book if you have this book in your hot little hands!
About the Authors
Jackie Norman is a professional journalist who writes for a wide range of magazines and has written a blog for 15 years. Originally she gained a loyal following through her blogs as Penny Wise on the Australian website Simple Savings (under her previous married name Jackie Gower). She has a travel facebook page Riches have Wheels, and a vegan recipe page, Camper Van Kitchen. She wrote The $21 Challenge with Fiona Lippey (under her previous married name Jackie Gower) which sold in Australia, NZ and the US.
Husband and a professional photographer, Gareth Scurr compiled an e-book of recipes called the Campervan Kitchen cookbook that has been downloaded over 37,000 times by readers from around the world.