Gold Medal winner at Australian Food Awards 2018.
Our Aussie Stone Fruit Chutney contains a mix of Australian grown nectarines and plums carefully balanced with curry spices. We love it as a base for slow cooker recipes, on a quick cheese toasty or with chicken and buttery potatoes for an easy dinner option.
Naturally gluten free and vegan friendly.
Ingredients: Mixed Stonefruit (52%), Raw Sugar, Onion, Vinegar, Spices, Salt